Baked Salmon with The One Signature Rub

Baked Salmon with The One Signature Rub

Enjoy a cozy weeknight dinner with this easy and flavorful baked salmon, seasoned with The One Signature Rub. This dish combines the robust flavors of garlic and ginger, creating a delightful meal that’s perfect for any occasion.

Baked Salmon with The One Signature Rub

O'Callaghan's Spiced Rubs

Servings

4

Prep Time

10 minutes

Cook Time

15 minutes

Calories

287

Cuisine

American

Enjoy a cozy weeknight dinner with this easy and flavorful baked salmon, seasoned with The One Signature Rub. This dish combines the robust flavors of garlic and ginger, creating a delightful meal that’s perfect for any occasion.
Baked Salmon with The One Signature Rub

Ingredients

  • 4 salmon fillets, skinless

  • 2 tbsp The One Signature Rub

  • 1 tbsp olive oil

  • 1 lemon sliced

  • 1 tbsp fresh parsley, chopped, for garnish

Directions

  1. Preheat your oven to 400°F (200°C).

  2. Line a baking sheet with parchment paper for easy cleanup.

  3. Place the salmon fillets on the prepared baking sheet, skin side down.

  4. Drizzle the olive oil evenly over the salmon fillets, ensuring they are well coated.

  5. Sprinkle The One Signature Rub generously over each fillet, pressing gently to adhere the seasoning to the fish.

  6. Arrange the lemon slices over the seasoned salmon for added flavor and aroma.

  7. Bake the salmon in the preheated oven for 12-15 minutes, or until the salmon flakes easily with a fork and reaches an internal temperature of 145°F (63°C).

  8. Remove the salmon from the oven and let it rest for a minute.

  9. Garnish with chopped fresh parsley before serving.
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